I’m Angus Restaurant

I’m Angus steakhouse set in world class views overlooking Cockle Bay wharf’s and has established a reputation among Sydneysiders for the finest premium ‘ grainge’ grain-fed Angus beef or try their giant pork ribs and fresh seafood. Pair this and Indulge in the impressive international vintage wines or a champagne Cosmo. 

The steakhouse is a fantastic venue for corporate events or special functions. A selection of group menus is available for 10 or more people who can enjoy the best of Australian produce. The restaurant offers a natural interior design for you to relax in a cosy setting. 

Cuisine

I’m Angus has a great modern menu selection with plenty of sides to go with your steak, from Polenta chips to warm haloumi salad or the more traditional sides of mash potato, fries, salad or roasted potatoes. If steak isn’t for you, they have other amazing options of chicken, fish or pastas. 

Price Range (as a guide)

From $24- $69
 

Suited For

I’m Angus steakhouse is suited for steak lovers, family, friends, functions or private parties. 

Getting There

Situated in the heart of the city, all trains and busses will get you to Cockle Bay wharf – Darling Harbour. Closes stops are Wynyard and Town Hall.