Ghost II
A Superyacht Of Epic Proportions
$3,000.00/hr for up to 110 Guests
Ghost II
A Superyacht Of Epic Proportions
From $3,000.00 / hr | Min Hire: 4 hours | Capacity: 110 Guests
About
Ghost II is the ideal layout for luxury charters. With a huge open plan design, the upper deck integrates the dining, saloon and aft deck into one ideal area for entertaining, whether it be standing cocktails and canapés, buffet dining or a la carte dining.
Equipped to cater for functions of up to 110 guests or a more intimate and even overnight getaways up to 15, she will turn heads and impress all who board her.
Features
USB / Bluetooth Connectivity-da3db378fc1f416416d5550a98803b4b.svg)
Air Conditioning
Cooking Facilities
Fridge
Sun Loungers
Easy Water Access
Sound System
TV
Foxtel
Catering
BYO Drink
BYO Food
Drinks Catered
Food Catered
Rates
Low Season (Feb - Oct)
Rates based on capacities
Up to 60 guests: $3,000
61-80 guests: $3,400
81-100 guests: $3,600
101-110 guests: $3,800
From 3 hours
$3,000.00 (per hour)
all days
High Season (Nov - Jan)
Rates based on capacities
Up to 60 guests: $3,500
61-80 guests: $3,700
81-100 guests: $3,900
101-110 guests: $4,100
From 4 hours
$3,500.00 (per hour)
all days
Other Info
PUBLIC HOLIDAYS & SPECIAL DAYS
20% surcharge on hire, food and drinks and 100% surcharge on staff fees
WHARF INFORMATION
WHARF FEE: $50 (per visit to CBD wharves)
(outside CBD wharves may be extra)
WAIT/BAR STAFF: $400 per staff member (4hrs) $50 per hour thereafter
(One staff member required for every 10 guests)
CHEF FEE: $450 (4hrs) $120 per hour thereafter
(1 Chef required for 10-29 guests and 2 chefs required for 30 to 110 guests)
BYO FOOD AND DRINK
Please enquire for more information.
EXTRAS
Master Bedroom - $1000
Twin or Double room - $750
Slippers - $5 (each)
Packages
New Years Eve
Max 12 people for overnight stay
(enquire for more details)
Total Cost
$110,000.00